A new era of dining inspired by New York’s Little Italy and steakhouse scene, served straight-up by renowned head chef, Sean Connolly.
Gowings Restaurant: Monday – Friday: Lunch from 12pm til 3pm Monday – Thursday: Dinner from 6pm til 10pm Friday and Saturday: Dinner 5.30pm til 10pm
Gowings Bar: Monday: 5pm til late Tuesday – Friday: 3pm til late Saturday: 12pm til late
