A new era of dining inspired by New York’s Little Italy and steakhouse scene, served straight-up by renowned head chef, Sean Connolly.
Gowings Restaurant: Tuesday – Friday: lunch from 12pm til 3pm Monday – Saturday: dinner from 5.30pm til 10pm Sunday: closed
Gowings Bar: Monday: 5pm til late Tuesday – Friday: 3pm til late Saturday: 12pm til late Sunday: closed
