Rydges Auckland – Demi Chef
About EVT
When you join EVT, you are joining one of Australia and New Zealand’s leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we’re the shakers and the Daymakers. The experience creators. The possibility makers and opportunity takers. We aim to make a positive impact on our people, communities and environment, every day.
About Rydges
Australian & New Zealand owned and operated for more than 30 years, Rydges operates quality city, suburban, and resort-style hotels in key destinations across Australia and New Zealand, with a refreshingly down-to-earth approach. Rydges provides genuine local hospitality with quality essentials alongside its trademark ‘too easy’ service.
About Rydges Auckland
Now’s your chance to be part of all the action. With urban contemporary rooms and cityscape views, comfort and convenience amidst Auckland’s buzzing CBD is paramount at Rydges Auckland. Elevate your career and be part of a team where genuine hospitality is what it’s all about.
About the role
As a Demi Chef your focus will be on the quality and presentation of our Restaurant offering. You will be a passionate leader within our business, with strong communication and organisational abilities, and bring with you the ability to lead a dedicated team
Benefits & perks
At EVT, we want our people to experience our businesses and be brand and experience advocates. So, we make sure access to amazing ‘Elevate Perks’ are available to all staff from day dot.
- Incredible team member discounts from your first day on-the-job.
- 50% off stays at EVT hotels – Rydges, LyLo, QT, Atura, and more.
- $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more.
- Awesome winter and summer savings and discounts at Thredbo.
- Rapid career growth opportunities through our EVT network.
- Local community involvement, volunteering and charitable giving.
- Australia and NZ’s largest and most diverse experiences company.
Skills & experience
- Previous hotel experience at Demi Chef in a property of a 4.5 – 5 star rating, ideally you will have at least 3 years workplace experience.
- A great work ethic, are dedicated and have a can do attitude, you have proven experience managing teams.
- A clear understanding of how to maintain control of food safety and hygiene, with a clear understanding of the management of control plans
- A clear desire to produce a quality product that reflects your passion on the plate and brings value of our customer experience.
- Be able to work rostered shifts, that will include evenings and weekends.
- Ability to confidently communicate with excellent spoken and written English.
If you’re interested in keeping up to date with all available positions at EVT, including cinemas, hotels, and Thredbo, you can sign up for our weekly job alerts here https://www.evt.com/elevate/careers/.