About EVT
When you join EVT, you are joining one of Australia and New Zealand’s leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we’re the shakers and the Daymakers. The experience creators. The possibility makers and opportunity takers. We aim to make a positive impact on our people, communities and environment, every day.
About Rydges
Australian & New Zealand owned and operated for more than 30 years, Rydges operates quality city, suburban, and resort-style hotels in key destinations across Australia and New Zealand, with a refreshingly down-to-earth approach. Rydges provides genuine local hospitality with quality essentials alongside its trademark ‘too easy’ service.
About Rydges Wellington
The world’s coolest little capital is calling your name! Rydges Wellington is the perfect blend of contemporary and functional, with a side of passionate gastronomy at their signature restaurant, Portlander. Want to be part of the team dedicated to crafting memorable guest moments from check-in to check-out? We’d love to hear from you?
About the role
We are currently seeking a Breakfast Chef at Rydges Wellington.
Benefits & perks
At EVT, we want our people to experience our businesses and be brand and experience advocates. So, we make sure access to amazing ‘Elevate Perks’ are available to all staff from day dot.
- Incredible team member discounts from your first day on-the-job.
- 50% off stays at EVT hotels – Rydges, LyLo, QT, Atura, and more.
- $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more.
- Awesome winter and summer savings and discounts at Thredbo.
- Rapid career growth opportunities through our EVT network.
- Local community involvement, volunteering and charitable giving.
- Australia and NZ’s largest and most diverse experiences company.
Skills & experience
- Professional, dedicated with a can do attitude.
- Ability to work closely with the other members of the kitchen brigade.
- Available for all days of the week.
- Available for early morning shifts.
- Experience in busy breakfast/buffet and a la carte essential.
- Must be flexible and adaptable with a focus on guest experience.
- Minimum of 2-3 years’ experience in a busy kitchen POST study essential.
- Must be self-motivated and have a can do attitude.
- Must have visa to work in NZ.
If you’re interested in keeping up to date with all available positions at EVT, including cinemas, hotels, and Thredbo, you can sign up for our weekly job alerts here https://www.evt.com/elevate/careers/.